No-Bake Pistachio & Dubai Chocolate Bars

Indulge in the delightful combination of flavors with these No-Bake Pistachio & Dubai Chocolate Bars. This simple treat features the rich, nutty essence of ground pistachios paired with the luxurious taste of Dubai Chocolate. Perfect for satisfying your sweet tooth without the hassle of baking, these bars are a true game changer for dessert lovers.

Imagine biting into a bar that offers a perfect crunch from the pistachios and a velvety smoothness from the melted chocolate. The natural sweetness of honey enhances the flavors beautifully, creating a treat that is both satisfying and easy to prepare. Ideal for gatherings or a personal indulgence, this recipe will surely impress.

Delightful No-Bake Treats

No-bake pistachio and chocolate bars garnished with crushed pistachios on a white plate.

These no-bake bars are not only quick to make but also offer a delightful balance of taste and texture. The ground pistachios provide a buttery richness while the Dubai Chocolate adds a hint of luxury, making each bite a memorable experience.

Ingredients

  • 1 cup ground pistachios
  • 1/2 cup honey
  • 1 cup crushed Dubai Chocolate
  • 1/4 cup unsweetened cocoa powder
  • 1/4 teaspoon salt
  • Optional: Extra pistachios for topping

Instructions

  1. Prepare the Pan: Line an 8×8 inch baking dish with parchment paper, leaving some overhang for easy removal.
  2. Mix Ingredients: In a mixing bowl, combine ground pistachios, honey, crushed Dubai Chocolate, cocoa powder, and salt. Stir until well combined.
  3. Press Mixture: Transfer the mixture to the prepared baking dish and press down firmly to create an even layer.
  4. Chill: Refrigerate for at least 2 hours or until set.
  5. Slice and Serve: Once set, lift the bars out of the pan using the parchment paper. Cut into squares and serve. Optionally, top with extra crushed pistachios for garnish.

Cook and Prep Times

  • Prep Time: 10 minutes
  • Chill Time: 2 hours
  • Total Time: 2 hours 10 minutes
  • Servings: 12 bars
  • Calories: 150kcal
  • Fat: 8g
  • Protein: 3g
  • Carbohydrates: 18g

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